Go Back
–+ servings
chocolate overnight oats with berries

Oatmeal 5 Ways: Chocolate Berry Overnight Oats & More

Sarah Remmer, RD
Who doesn’t love waking up to breakfast already made?! Especially one that tastes like chocolate! Simply add milk of choice if needed, heat in the microwave and serve!
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Additional Time 8 hours
Total Time 8 hours 5 minutes
Course Breakfast
Cuisine American
Servings 4

Ingredients
  

  • 1 1/3 cups rolled oats
  • 1 cup milk of choice
  • 1/3 cup Vanilla or plain Greek yogurt
  • 1 large ripe banana mashed
  • 2 tbsp maple syrup or to taste
  • 3 teaspoon cocoa powder
  • ½ tsp vanilla
  • 1 cup berries fresh or frozen of choice

Instructions
 

  • In a large bowl, combine all ingredients (except for the berries), and mix well.
  • Pour equally into 4 small mason jars, topping each with ¼ cup berries).
  • Seal the jars and let the oats soak overnight in the refrigerator.
  • Open the mason jars in the morning, blend in the berries, add any addition milk (if desired) and enjoy! You can also heat in the microwave prior to serving too.
Tried this recipe?Let us know how it was!