4+ Baby-Led Weaning Cereal Recipes: Teething Biscuits
These homemade iron-rich teething biscuits are oh-so-fun for babies because they’re delicious and can be made into fun shapes using cookie cutters. Plus, 4 more creative ways to use baby cereal for baby-led weaning success!
Ingredients
- 1 banana
- 1/2 cup iron-fortified cereal
- 1/2 cup whole wheat flour
- 1 tbsp coconut oil
- 1 tbsp cinnamon
- 2 tbsp or more of water to get sticky consistency
Instructions
- Preheat oven to 400F. Line a baking sheet with parchment paper.
- In a large bowl, combine the banana, cereal, flour, oil, cinnamon, and water to reach a dough-like consistency.
- Roll out the dough on a floured surface until ¼ - ½ inch thick. Use cookie cutters to cut out shapes.
- Transfer to the prepared baking sheet. Bake for 15 minutes. Cool and serve or store in the freezer for up to 3 months.
Notes
Enlist the help of your older kids for a fun baking activity!
Tried this recipe?Let us know how it was!